First roasted at a lower temperature, then increased.  This darkens the chocolate and caramel notes.  Carries an aroma that hints at mild fruitines and a mild acidity. Tell us what you think!
 
*** Please note: This product ships whole bean unless otherwise requested.  Please request level of grind you would like:
e.g. fine, medium, course. Or cold brew, pour over, drip, espresso, etc.